Three Cheese & Pico de Gallo Tamales
Our favorite new food paring is simple, masa and cheese. When you put a variety of cheeses in the center of a tube of masa - a tamale is born!
We worked days and days eating dozens and dozens of cheese tamales just to get the perfect combination for this recipe. Thanks to that research -- we'd rather be eating our Queso Tamale than the cheese enchiladas we grew up on at our other favorite Mexican restaurant in Fort Worth. Put some sides, or just some chips and salsa with our Queso Tamales and you get really happy people!