Ancho Pork Tamales
If pork tamales are your old standby then keep reading... After years of perfecting our gourmet fillings and masa there is nothing more or nothing less we would do to change our pork tamale recipe. We frequently think about upgrading our recipes with this and that but why mess with perfection? Our Ancho Pork Tamales taste spot on! It's a medium spicy, moist, shreeded pork tamale. Slow cooked pork is shredded and seasoned and a red ancho pepper sauce incorporates the moisture, flavor, color, and deliciousness. The synergy of flavors in our pork tamale will easily give you an umami-feeling! That's right... a Tamale umami moment! ¡Muy deliciouso!
I grew up in San Antonio and ate tamales at least once a week, these tamales are the best I've ever tasted! Full of tender pork and great seasoning. Served them Christmas Eve party and they were a huge hit
These tamales are the best. I can be confident that it is truly nutritious for me and my family and friends. Hard to believe these are made without using lard. When in steamed, these tamales puff up and become light and delicious.